Month: October 2016

Large scale nuclear disasters, such as in Fukushima and Chernobyl, have raised public concern over nuclear power and radiation exposure through medical procedures. However, most people are unaware that many household items and foods emit potentially dangerous radiation.   Public concern over radiation exposure has been heightened due to nuclear reactor accidents such as those
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A comprehensive review of scientific literature suggests a possible link between early introduction of allergenic foods and reduced likelihood of some allergies, although the evidence is not conclusive.   Both popular and scientific literature have discussed the relationship between early introduction of certain foods to infant diets and the subsequent development of allergies or autoimmune
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